Utilizing data can help you to reduce operating costs by minimizing the staff numbers, reducing food waste, better understanding trends, and more.
Starbucks Is Doubling Down on Mobile Ordering – Should You?
In March, Starbucks announced it is doubling down on mobile ordering by opening its first mobile-only store. The company created the pick-up only location as way to increase efficiency for customers using the Starbuck’s mobile app. Starbucks first launched mobile ordering on its app in 2015 and experienced instant success. Customers were eager to skip long […]
Creating Your Own Restaurant Website On WordPress With Built In Online Ordering Powered by Mobi2Go
Whether you’ve just started your own restaurant or have hit that growth stage, it can be a challenge figuring out how to build your website. Websites are still viewed as the most important marketing tool for bringing in new customers to your restaurant. Websites are the first place customers come to check you out, so […]
The Chef movie, starting a food business and make or break social media
The new Chef movie with it’s star studded line up isn’t just a funny flick about a middle aged dad trying to get his business off the ground. It also contains some important messages about running a food business in the age of social media, and just how influential these channels can be in […]
