We look at 9 aspects of restaurant efficiency and operations which need to be continually reviewed and improved to create successful growth opportunities.
With the additional challenges that COVID-19 brings restaurants need efficient online ordering and delivery systems to optimize the value of their orders.
We take a look at 6 restaurant technologies that we expect to grow in popularity as norms and consumer demands change in response to external pressures.
We take a look at some of the key stats that show just how important an efficient online ordering system is for a restaurants growth.
Food photography is a powerful tool which will help drive footfall through their doors and increase the number and average value of online orders.
Promoting your restaurant through social media is an important strategy if restaurants want to increase profits for in-house and online orders.